brochette Definition and Meaning in English (brochette definition)

noun
Synonyms:skewerkebab
Quick Answer • Definition

Brochette definition: A skewer with small pieces of meat, fish, or vegetables grilled or broiled on it, often served as an appetizer or main course.

Definitions of Brochette

  1. 1noun

    A skewer with small pieces of meat, fish, or vegetables grilled or broiled on it, often served as an appetizer or main course.

Example Sentences

casual

“We ordered chicken brochettes for dinner at the restaurant.”

Synonyms

Inflected Word Forms

pluralbrochettes

Frequently Asked Questions: Brochette in English

What is the meaning of Brochette in English?▼
Brochette definition: A skewer with small pieces of meat, fish, or vegetables grilled or broiled on it, often served as an appetizer or main course.
How do you translate 'Brochette' to English?▼
'Brochette' translates to 'brochette' in English. Brochette definition: A skewer with small pieces of meat, fish, or vegetables grilled or broiled on it, often served as an appetizer or main course.
How do you pronounce 'Brochette' and 'brochette'?▼
Listen to clear English audio pronunciation of 'Brochette' and native English audio speech for 'brochette' with bilingual sentence examples on DictBridge.

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