broths Definition and Meaning in English (broths definition)

noun
Synonyms:stocksbouillonsconsommés
Quick Answer • Definition

Broths definition: Broths are flavorful liquids made by simmering meat, bones, or vegetables in water, often used as a base for soups and sauces.

Definitions of Broths

  1. 1noun

    Broths are flavorful liquids made by simmering meat, bones, or vegetables in water, often used as a base for soups and sauces.

Example Sentences

casual

“The chef prepared several rich broths for the tasting menu.”

Synonyms

stocksbouillonsconsommés

Inflected Word Forms

nounbroth
adjectivebrothy

Frequently Asked Questions: Broths in English

What is the meaning of Broths in English?▼
Broths definition: Broths are flavorful liquids made by simmering meat, bones, or vegetables in water, often used as a base for soups and sauces.
How do you translate 'Broths' to English?▼
'Broths' translates to 'broths' in English. Broths definition: Broths are flavorful liquids made by simmering meat, bones, or vegetables in water, often used as a base for soups and sauces.
How do you pronounce 'Broths' and 'broths'?▼
Listen to clear English audio pronunciation of 'Broths' and native English audio speech for 'broths' with bilingual sentence examples on DictBridge.

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