ceviche Definition and Meaning in English (ceviche definition)

noun
Quick Answer • Definition

Ceviche definition: Ceviche is a Latin American dish typically made from fresh raw fish or seafood cured in citrus juices, such as lemon or lime, and often spiced with chili peppers or aji.

Definitions of Ceviche

  1. 1noun(none)

    Ceviche is a Latin American dish typically made from fresh raw fish or seafood cured in citrus juices, such as lemon or lime, and often spiced with chili peppers or aji.

Example Sentences

casual

“We ordered ceviche as an appetizer at the Peruvian restaurant.”

casual

“The chef prepared a delicious ceviche with fresh local seafood.”

Frequently Asked Questions: Ceviche in English

What is the meaning of Ceviche in English?▼
Ceviche definition: Ceviche is a Latin American dish typically made from fresh raw fish or seafood cured in citrus juices, such as lemon or lime, and often spiced with chili peppers or aji.
How do you translate 'Ceviche' to English?▼
'Ceviche' translates to 'ceviche' in English. Ceviche definition: Ceviche is a Latin American dish typically made from fresh raw fish or seafood cured in citrus juices, such as lemon or lime, and often spiced with chili peppers or aji.
How do you pronounce 'Ceviche' and 'ceviche'?▼
Listen to clear English audio pronunciation of 'Ceviche' and native English audio speech for 'ceviche' with bilingual sentence examples on DictBridge.

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