chanterelle Definition and Meaning in English (chanterelle definition)
nounSynonyms:girollegolden chanterelle
Quick Answer • Definition
Chanterelle definition: Chanterelle is a type of edible wild mushroom, typically yellow or orange, with a distinctive funnel shape and a fruity aroma, highly prized in cuisine.
Definitions of Chanterelle
- 1noun
Chanterelle is a type of edible wild mushroom, typically yellow or orange, with a distinctive funnel shape and a fruity aroma, highly prized in cuisine.
Example Sentences
culinary
“The chef used fresh chanterelles to prepare a delicious risotto.”
Synonyms
girollegolden chanterelle
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What is the meaning of Chanterelle in English?▼
Chanterelle definition: Chanterelle is a type of edible wild mushroom, typically yellow or orange, with a distinctive funnel shape and a fruity aroma, highly prized in cuisine.
How do you translate 'Chanterelle' to English?▼
'Chanterelle' translates to 'chanterelle' in English. Chanterelle definition: Chanterelle is a type of edible wild mushroom, typically yellow or orange, with a distinctive funnel shape and a fruity aroma, highly prized in cuisine.
How do you pronounce 'Chanterelle' and 'chanterelle'?▼
Listen to clear English audio pronunciation of 'Chanterelle' and native English audio speech for 'chanterelle' with bilingual sentence examples on DictBridge.
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