Quick Answer • Definition
Chiffonade definition: A culinary technique in which leafy green vegetables or herbs are cut into long, thin strips, or the resulting strips themselves.
Definitions of Chiffonade
- 1noun(formal)
A culinary technique in which leafy green vegetables or herbs are cut into long, thin strips, or the resulting strips themselves.
- 2verb(formal)
To cut leafy green vegetables or herbs into long, thin strips using the chiffonade technique.
Example Sentences
Explore Vocabulary by Topic
Popular TopicsInflected Word Forms
past tensechiffonaded
present participlechiffonading
Frequently Asked Questions: Chiffonade in English
What is the meaning of Chiffonade in English?▼
Chiffonade definition: A culinary technique in which leafy green vegetables or herbs are cut into long, thin strips, or the resulting strips themselves.
How do you translate 'Chiffonade' to English?▼
'Chiffonade' translates to 'chiffonade' in English. Chiffonade definition: A culinary technique in which leafy green vegetables or herbs are cut into long, thin strips, or the resulting strips themselves.
How do you pronounce 'Chiffonade' and 'chiffonade'?▼
Listen to clear English audio pronunciation of 'Chiffonade' and native English audio speech for 'chiffonade' with bilingual sentence examples on DictBridge.
Related Vocabulary in English
Explore contextually related English vocabulary with verified English meanings, pronunciations, and sentence usages: