Cream definition: The fatty part of milk which rises to the surface when left to stand and can be separated, often used in cooking or as a topping.
Definitions of Cream
- 1noun
The fatty part of milk which rises to the surface when left to stand and can be separated, often used in cooking or as a topping.
- 2noun
A thick, soft substance, typically used as a cosmetic, medicine, or food item, applied to the skin or consumed.
- 3verb
To beat or whisk a food, especially butter and sugar, until it is light, fluffy, and smooth.
Example Sentences
“She added fresh cream to her coffee.”
“Apply the moisturizing cream twice a day.”
“Cream the butter and sugar together until light.”
Topics & Categories
Topic & ExploreInflected Word Forms
Phrases & Idiomatic Expressions
The best of a group; the most excellent individuals or things.
A frozen dessert made from dairy products, such as milk and cream, combined with flavorings and sweeteners.
A thick, emollient cream used for cleansing and moisturizing the skin.
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