dal Definition and Meaning in English (dal definition)

noun
Synonyms:lentilspulses
Quick Answer • Definition

Dal definition: Dal refers to dried, split pulses, such as lentils, peas, and beans, which are cooked into a thick soup or stew and are a staple in Indian cuisine.

Concept Illustration
Dal visual illustration - Meaning in English (dal)
Visual representation of "dal"

Definitions of Dal

  1. 1noun

    Dal refers to dried, split pulses, such as lentils, peas, and beans, which are cooked into a thick soup or stew and are a staple in Indian cuisine.

Example Sentences

“My mother makes the best dal fry.”

“Dal is a rich source of protein and fiber.”

“We usually have dal and rice for lunch.”

Synonyms

Inflected Word Forms

noundal makhani
noundal tadka
noundal fry

Phrases & Idiomatic Expressions

dal bhatcollocation

A traditional South Asian meal consisting of dal (lentil soup) and bhat (rice).

dal makhanicollocation

A popular Indian dish made with whole black lentils (urad dal) and kidney beans, cooked with butter and cream.

dal roticollocation

A common meal combination of dal (lentil soup) served with roti (Indian flatbread).

Frequently Asked Questions: Dal in English

What is the meaning of Dal in English?▼
Dal definition: Dal refers to dried, split pulses, such as lentils, peas, and beans, which are cooked into a thick soup or stew and are a staple in Indian cuisine.
How do you translate 'Dal' to English?▼
'Dal' translates to 'dal' in English. Dal definition: Dal refers to dried, split pulses, such as lentils, peas, and beans, which are cooked into a thick soup or stew and are a staple in Indian cuisine.
How do you pronounce 'Dal' and 'dal'?▼
Listen to clear English audio pronunciation of 'Dal' and native English audio speech for 'dal' with bilingual sentence examples on DictBridge.

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