kimchi Definition and Meaning in English (kimchi definition)

noun
Quick Answer • Definition

Kimchi definition: Kimchi is a traditional Korean side dish made of salted and fermented napa cabbage and other vegetables, often seasoned with gochugaru, garlic, ginger, and scallions.

Definitions of Kimchi

  1. 1noun

    Kimchi is a traditional Korean side dish made of salted and fermented napa cabbage and other vegetables, often seasoned with gochugaru, garlic, ginger, and scallions.

Example Sentences

casual

“I love the spicy and tangy flavor of kimchi with my rice.”

general

“Kimchi is a staple food in Korean cuisine and is served with almost every meal.”

Inflected Word Forms

pluralkimchis

Frequently Asked Questions: Kimchi in English

What is the meaning of Kimchi in English?▼
Kimchi definition: Kimchi is a traditional Korean side dish made of salted and fermented napa cabbage and other vegetables, often seasoned with gochugaru, garlic, ginger, and scallions.
How do you translate 'Kimchi' to English?▼
'Kimchi' translates to 'kimchi' in English. Kimchi definition: Kimchi is a traditional Korean side dish made of salted and fermented napa cabbage and other vegetables, often seasoned with gochugaru, garlic, ginger, and scallions.
How do you pronounce 'Kimchi' and 'kimchi'?▼
Listen to clear English audio pronunciation of 'Kimchi' and native English audio speech for 'kimchi' with bilingual sentence examples on DictBridge.

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