quenelle Definition and Meaning in English (quenelle definition)
nounQuick Answer • Definition
Quenelle definition: A quenelle is a small, usually oval-shaped, serving of a finely minced mixture of meat, fish, or other ingredients, often bound with egg and shaped with two spoons.
Definitions of Quenelle
- 1noun
A quenelle is a small, usually oval-shaped, serving of a finely minced mixture of meat, fish, or other ingredients, often bound with egg and shaped with two spoons.
Example Sentences
“The chef meticulously shaped each quenelle before gently poaching it.”
“She served the salmon quenelles with a delicate dill sauce.”
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What is the meaning of Quenelle in English?▼
Quenelle definition: A quenelle is a small, usually oval-shaped, serving of a finely minced mixture of meat, fish, or other ingredients, often bound with egg and shaped with two spoons.
How do you translate 'Quenelle' to English?▼
'Quenelle' translates to 'quenelle' in English. Quenelle definition: A quenelle is a small, usually oval-shaped, serving of a finely minced mixture of meat, fish, or other ingredients, often bound with egg and shaped with two spoons.
How do you pronounce 'Quenelle' and 'quenelle'?▼
Listen to clear English audio pronunciation of 'Quenelle' and native English audio speech for 'quenelle' with bilingual sentence examples on DictBridge.
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