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remoulade Definition and Meaning in English (remoulade definition)

noun
Quick Answer • Definition

Remoulade definition: Remoulade is a cold sauce based on mayonnaise, often flavored with mustard, capers, pickles, and herbs, typically served with seafood or cold meat.

Definitions of Remoulade

  1. 1noun

    Remoulade is a cold sauce based on mayonnaise, often flavored with mustard, capers, pickles, and herbs, typically served with seafood or cold meat.

Example Sentences

casual

“The fried fish was served with a generous dollop of remoulade sauce.”

casual

“She prefers a spicy remoulade with her shrimp po'boy.”

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Frequently Asked Questions: Remoulade in English

What is the meaning of Remoulade in English?▼
Remoulade definition: Remoulade is a cold sauce based on mayonnaise, often flavored with mustard, capers, pickles, and herbs, typically served with seafood or cold meat.
How do you translate 'Remoulade' to English?▼
'Remoulade' translates to 'remoulade' in English. Remoulade definition: Remoulade is a cold sauce based on mayonnaise, often flavored with mustard, capers, pickles, and herbs, typically served with seafood or cold meat.
How do you pronounce 'Remoulade' and 'remoulade'?▼
Listen to clear English audio pronunciation of 'Remoulade' and native English audio speech for 'remoulade' with bilingual sentence examples on DictBridge.

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