roquefort Definition and Meaning in English (roquefort definition)
nounSynonyms:blue cheese
Quick Answer • Definition
Roquefort definition: Roquefort is a type of blue cheese made from sheep's milk, originating from the south of France, known for its distinctive pungent flavor and blue-green mold veins.
Definitions of Roquefort
- 1noun
Roquefort is a type of blue cheese made from sheep's milk, originating from the south of France, known for its distinctive pungent flavor and blue-green mold veins.
Example Sentences
casual
“She loves the strong, salty taste of Roquefort cheese.”
Synonyms
blue cheese
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What is the meaning of Roquefort in English?▼
Roquefort definition: Roquefort is a type of blue cheese made from sheep's milk, originating from the south of France, known for its distinctive pungent flavor and blue-green mold veins.
How do you translate 'Roquefort' to English?▼
'Roquefort' translates to 'roquefort' in English. Roquefort definition: Roquefort is a type of blue cheese made from sheep's milk, originating from the south of France, known for its distinctive pungent flavor and blue-green mold veins.
How do you pronounce 'Roquefort' and 'roquefort'?▼
Listen to clear English audio pronunciation of 'Roquefort' and native English audio speech for 'roquefort' with bilingual sentence examples on DictBridge.
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