gravy Meaning in Japanese (gravy 英語 意味)

Definitions of Gravy

1. 1
   noun

   肉汁ソース

   A sauce made from the juices that come from meat or vegetables during cooking, often thickened with flour or cornstarch, typically served with the main course.

   肉や野菜を調理中に流れ出る肉汁や野菜汁を、しばしば小麦粉やコーンスターチでとろみをつけ、通常は主菜と共に提供されるソース。

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