chocolate Meaning in Japanese (chocolate 英語 意味)

Definitions of Chocolate

1. 1
   noun

   チョコレート

   A sweet food product made from roasted and ground cacao seeds, often combined with sugar and milk, typically sold in bars or as candies.

   カカオ豆を焙煎・粉砕し、砂糖や牛乳などと混ぜて作られる甘い食品。通常、板状やキャンディー状で販売される。

2. 2
   adjective

   チョコレート色の

   Having the characteristic dark brown color of chocolate.

   チョコレート特有の、濃い茶色の。

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Phrases & Idiomatic Expressions