vegetarian Meaning in Japanese (vegetarian 英語 意味)

Definitions of Vegetarian

1. 1
   adjective

   菜食主義の

   Describing food or a diet that consists solely of vegetables, fruits, grains, nuts, and sometimes dairy products and eggs, excluding meat, fish, and poultry.

   肉、魚、家禽類を除き、野菜、果物、穀物、ナッツ、そして時には乳製品や卵のみで構成される食べ物または食事を表す。

2. 2
   noun

   菜食主義者

   A person who abstains from eating meat, and sometimes other animal products like dairy or eggs, typically for ethical, religious, or health reasons.

   通常、倫理的、宗教的、または健康上の理由から、肉を食べず、時には乳製品や卵などの他の動物性製品も避ける人。

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