bran Meaning in Japanese (bran 英語 意味)

Definitions of Bran

1. 1
   noun

   ふすま

   Bran is the edible, outer layer of a grain, such as wheat or rice, that is separated from the flour during milling and is rich in fiber.

   穀物の製粉過程で取り除かれる、外皮の部分。食物繊維が豊富で、小麦や米などに含まれる。

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