bran Meaning in French (bran signification en français)

Definitions of Bran

1. 1
   noun

   son

   Bran is the edible, outer layer of a grain, such as wheat or rice, that is separated from the flour during milling and is rich in fiber.

   Enveloppe extérieure comestible d'un grain, comme le blé ou le riz, séparée de la farine lors du broyage et riche en fibres.

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